F&B: Voices from the Kitchen

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An immersive experience

"One of the longest after-glows."

                     " We were smiling and loving the entire event.                                                 I truly enjoyed all of the voices."

"Worth far more than the price of admission                                      even if it had not been for a good cause."

                       "I don’t think I can adequately articulate how impressed                I was last night. I came in not exactly knowing what to expect, and had my expectations blown away."

Join the audience for an unforgettable performance

June 1, 2018

Theme: Service

F&B: Voices from the Kitchen is a storytelling project from La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. 

Proceeds from F&B will support La Cocina’s business incubator program.



Committee Members

Executive Producer: Bonnie Ross | FandBonnie@lacocinasf.org | @FandBonnie

Jessica Battilana | Shanna Farrell | Rose Kang | Dawson Ludwig | Chef Thomas McNaughton | Bonnie Tsui | Judy Tsang | Alexis Madrigal | Jennifer Lee | Shirin Raza | Paolo Lucchesi | Rachel Levin | Chris Colin

La Cocina Event Team: Caleb Zigas, Jessica Mataka, Aniela Valtierra, Megan Orpwood-Russell