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F&B: Voices from the Kitchen is a storytelling project from La Cocina that seeks to share the voices and stories from the cooks and kitchens that are less often heard. The event is a twice-yearly performance that revolves around (and includes) food and drink on a singular topic or theme. 
Proceeds from F&B will support La Cocina’s business incubator program.

SOLD OUT!

 

SPRING performance

April 7th, 2016
SWEDISH AMERICAN HALL
6:00 PM - 8:30 PM

TOPIC

 
 

ENDLESS THANKS TO OUR SPONSORS:

What People Are Saying 

"One of the longest after-glows."

"Worth far more than the price of admission even if it had not been for a good cause."

" We were smiling and loving the entire event. I truly enjoyed all of the voices."

"I don’t think I can adequately articulate how impressed I was last night. I came in not exactly knowing what to expect, and subsequently had my expectations blown away."

Committee Members

Executive Producer: Bonnie Ross

Jessica BattilanaSara BoothShanna FarrellRose KangDawson Ludwig,  Chef Thomas McNaughtonKate MichelsChef Ryan PollnowMorgan SchickBonnie Tsui & David White

 

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@LACOCINASF

WWW.LACOCINASF.ORG